Items affiliated to "Univ. Oxford"
Number of items at this level: 36. Godde, Cécile M.; de Boer, Imke J.M.; zu Ermgassen, Erasmus; Herrero, Mario; van Middelaar, Corina E.; Müller, Adrian; Röös, Elin; Schader, Christian; Smith, Pete; Van Zanten, Hannah H.E. and Garnett, Tara (2020) Soil carbon sequestration in grazing systems: managing expectations. Climatic Change, 161, pp. 385-391. Hadjikakou, M.; Bowles, N.; Geyik, O.; Conijn, J.G.; Mogollón, J.M.; Bodirsky, B.L.; Müller, A.; Weindl, I.; Moallemi, E.A.; Shaikh, M.A.; Damerau, K.; Davis, K.F.; Pfister, S.; Springmann, M.; Clark, M.; Metson, G.S.; Röös, E.; Bajzelj, B.; Graham, N.T.; Wisser, D.; Doelman, J.C.; Deppermann, A.; Theurl, M.C.; Pradhan, P.; Stevanovic, M.; Lauk, C.; Chang, J.; Heck, V.; Ercin, E.; Peng, L.; Springer, N.P.; Bouwman, A.F.; Morais, T.G.; Valin, H.; Mason-D'Croz, D.; Erb, K.-H.; Popp, M.A.; Herrero, M.; Dumas, P.; Zhang, X.; Searchinger, T. and Bryan, B.A. (2023) Mitigating risk of exceeding environmental limits requires ambitious food system interventions. Preprint, x, xx-xx. [Submitted] Paull, John (2008) The Lost History of Organic Farming in Australia. Journal of Organic Systems, 3 (2), pp. 2-17. Paull, John (2008) Of the Land & the Spirit: The Essential Lord Northbourne on Ecology & Religion - Book Review. Journal of Organic Systems, 3 (2), pp. 57-58. Paull, John (2008) The School Food Revolution: Public Food and the Challenge of Sustainable Development - Book Review. Journal of Organic Systems, 3 (2), pp. 59-60. Paull, John (2008) Green Food in China. Elementals: Journal of Bio-Dynamics Tasmania (91), pp. 48-53. Paull, John (2008) The Surprising History and Geography of the First "Organic Farming" Association. Paper at: Agri-Food XV, University of Sydney, Australia, 26-28 November 2008. [Unpublished] Paull, John (2014) It’s organic because Germany invaded Poland: How and why organic got its name and the Oxford connection. In: Proceedings: 3rd Global Conference: Food, Inter-disciplinary.net (IDN), Witney, Oxfordshire, pp. 1-9. Paull, John (2014) Lord Northbourne, the man who invented organic farming, a biography. Journal of Organic Systems, 9 (1), pp. 31-53. Paull, John (2013) The Rachel Carson Letters and the Making of Silent Spring. Sage Open, 3 (July), pp. 1-12. Paull, John (2013) “Please Pick Me” - How Incredible Edible Todmorden is repurposing the commons for open source food and agrobiodiversity. In: Franzo, Jessica; Hunter, Danny; Borelli, Teresa and Mattei, Federico (Eds.) Diversifying Foods and Diets: Using Agricultural Biodiversity to Improve Nutrition and Health. Biodiversity for Food and Nutrition Project. Earthscan, Routledge, Oxford, chapter 10, pp. 336-345. Paull, John (2012) USA: California rejects mandatory GMO labelling. Organic News, 14 November 2012, pp. 1-2. Paull, John (2012) The Success and Failure of Australia’s Organic Agriculture. Acres Australia, 99, p. 28. Paull, John (2011) A Postcard from Korea: Worldʼs First Organic Agriculture Museum. Journal of Bio-Dynamics Tasmania, 104 (Summer), pp. 11-14. Paull, John (2011) Incredible Edible Todmorden: Eating the Street. Farming Matters, 27 (3), pp. 28-29. Paull, John (2011) A Postcard from Stuttgart: Rudolf Steiner's 150th anniversary exhibition 'Kosmos'. Journal of Bio-Dynamics Tasmania, 103 (Sept.), pp. 8-11. Paull, John (2011) The Uptake of Organic Agriculture: A Decade of Worldwide Development. Journal of Social and Development Sciences, 2 (3), pp. 111-120. Paull, John (2011) The Fairtrade movement: Six lessons for the organics sector. Proceedings of the Third Scientific Conference of ISOFAR, 2, pp. 317-320. Paull, John (2011) Nanomaterials in food and agriculture: The big issue of small matter for organic food and farming. In: Neuhoff, Daniel; Halberg, Niels; Rasmussen, I.A.; Hermansen, J.E.; Ssekyewa, Charles and Sohn, Sang Mok (Eds.) Proceedings of the Third Scientific Conference of ISOFAR, ISOFAR, Bonn, 2, pp. 96-99. Paull, John (2011) Book Review: Jones, Rebecca (2010) Green Harvest: A History of Organic Farming and Gardening in Australia. CSIRO Publishing, Melbourne. Journal of Organic Systems, 6 (3), pp. 27-29. Paull, John (2011) The making of an agricultural classic: Farmers of Forty Centuries or Permanent Agriculture in China, Korea and Japan, 1911-2011. Agricultural Sciences, 2 (3), pp. 175-180. Paull, John (2011) The Betteshanger Summer School: Missing link between biodynamic agriculture and organic farming. Journal of Organic Systems, 6 (2), pp. 13-26. Paull, John (2011) Europeʼs new logo for organic food. Acres Australia, July 2011, 19 (1), p. 44. Paull, John (2011) The secrets of Koberwitz: The diffusion of Rudolf Steiner’s Agriculture Course and the founding of Biodynamic Agriculture. Journal of Social Research & Policy, 2 (1), pp. 19-29. Paull, John (2011) Organics Olympiad 2011: Global Indices of Leadership in Organic Agriculture. Journal of Social and Development Sciences, 1 (4), pp. 144-150. Paull, John (2011) Biodynamic Agriculture: The Journey from Koberwitz to the World, 1924-1938. Journal of Organic Systems, 6 (1), pp. 27-41. Paull, John (2011) Attending the First Organic Agriculture Course: Rudolf Steiner’s Agriculture Course at Koberwitz, 1924. European Journal of Social Sciences, 21 (1), pp. 64-70. Paull, John (2011) Rudolf Steiner and the Oxford Conference: The Birth of Waldorf Education in Britain. European Journal of Educational Studies, 3 (1), pp. 53-66. Paull, John (2011) The Future of Organic Agriculture: Otopia or Oblivion? Australian Certified Organic Magazine, 1 January 2011, 2011 (Autumn), pp. 22-24. Paull, John (2011) The Soil Association and Australia: From Mother Earth to Eve Balfour. Mother Earth, 4 (Spring), pp. 13-17. Paull, John (2010) From France to the World: The International Federation of Organic Agriculture Movements (IFOAM). Journal of Social Research & Policy, 1 (2), pp. 93-102. Paull, John (2010) A Postcard from Oxford: Rudolf Steiner at Manchester College. Journal of Bio-Dynamics Tasmania, 100, pp. 6-14. Paull, John and Hennig, Benjamin (2016) Atlas of Organics: Four maps of the world of organic agriculture. Journal of Organics, 3 (1), pp. 25-32. Paull, John and Hennig, Benjamin (2011) A World Map of Organic Agriculture. European Journal of Social Sciences, 24 (3), pp. 360-369. Richter, Sebastian; Scherer, Laura; Hegwood, Margaret; Bartlett, Harriet; Bossert, Leonie N.; Frehner, Anita and Schader, Christian (2024) Conceptual framework for considering animal welfare in sustainability assessments of foods. Sustainable Production and Consumption, 52, pp. 179-209. Wegner, Giulia I; Murray, Kris A; Springmann, Marco; Müller, Adrian; Sokolow, Susanne H; Saylors, Karen and Morens, David M (2022) Averting wildlife-borne infectious disease epidemics requires a focus on socio-ecological drivers and a redesign of the global food system. EClinicalMedicine, 47 (101386), pp. 1-32. This list was generated on Sat Dec 21 17:59:22 2024 CET. |